Sweet Morning Muffins

breakfast can become monotonous if cereal becomes too common a fixture! we've decided to change things up by creating a sensational blueberry, prune, and chocolate oat muffin that will have you excited to begin the morning!

makes 8 muffins, on the larger side
ingredients:
5oz wholemeal flour
1 Tbsp baking powder
4oz soft brown sugar
5oz rolled oats
50g dark chocolate
1/2 cup frozen blueberries
1/2 cup pitted prunes
2 "eggs"
250ml soymilk
6 Tbsp light olive oil
1 tsp vanilla extract

you will also need some paper cases, unless you are greasing muffin tins!

directions:
1. preheat oven to 200 C
2. mix all dry ingredients, then add in frozen blueberries, and roughly chopped prunes and chocolate
3. add in wet ingredients. combine well but don't stir too much!
4. divide mix amongst 8 muffins & bake in oven for 20 minutes, until the top is a lovely gold