mama's miso soup

mama's making dinner tonight. and what a delicious meal she is preparing! a miso soup with tofu, seaweed, noodles and some veggies. yummy, mama!

ingredients:
around 8 cups water
2 Tbsp tamari
a rough cup of dark leafy greens of your choosing
1 cup dried shiitake mushrooms
2 medium carrots
3 cloves garlic
1 spring onion
1 pack udon noodles (200 grams)
3 large sheets seaweed
5 Tbsp miso paste
1 pack silken tofu (300 grams)

directions:
1. heat up water & throw in tamari
2. roughly chop green leafy vegetable, and also cut carrots into "matchsticks" & throw these in to boil
3. grind up or finely chop your garlic and add this in!
4. break up (mama sliced with scissors) seaweed and add, as well as mushrooms
5. cut tofu into mini pieces and toss in
6. now add in your noodles
7. let boil for around 10 minutes & then add in finely chopped spring onions

serve steaming and eat with those you love